[1] "International Chitin and Chitosan Association", Website: www.Chitin.org.
[2] Ravi Kumar M.N.V. "Chitin and Chitosan for Versatile Applications", Home page, pp. 1-9 (2001).
[3] Mejía-saulés J.E., Waliszewski K.N., Garci M.A., Cruz-Camarillo R, The Use of Crude Shrimp Shell Powder for Chitinase Production by Serratiamarcescens WF., Food Technol. Biotechnol., 44(1), p. 95 (2006).
[4] Aye K.N., Stevens W.F., Improved Chitin Production by Pretreatment of Shrimp Shells, J. Chem. Technol. Biotechnol, 79, p. 42 (2004).
[5] Teng W.L., Khor E., Tan T.K., Lim L.Y., Tan S.C., Concurrent Production of Chitin from Shrimp Shells and Fungi, Carbohydr. Res., 332, p. 305 (2001).
[6] Mahmoud N.S., Ghaly A.E., Arab F., Unconventional Approach for Demineralization of Deproteinized Crustacean Shells for Chitinproduction, Am. J. Biochem. Biotechnol., 3(1), p. 1 (2007)
[7] Synowiecki J., Al-Khateeb N.A., Production, Properties, and Some New Applications of Chitin Andits Derivatives, Crit. Rev. Food Sci. Nutr., 43, p. 145 (2003).
[8] Cira L.A., Huerta S., Hall G.M., Shirai K., Pilot Scale Lactic Acid Fermentation of Shrimp Wastes for Chitin Recovery, Process Biochem., 37, p. 1359 (2002).
[9] Xu Y., Gallert C., Winter J., Chitin Purification from Shrimp Wastes by Microbial Deproteination and Decalcification, Appl. Microbiol. Biotechnol., 79(4), p. 687 (2008).
[10] Heu M.S., Kim J.S., Shahidi F., Components and Nutritional Quality of Shrimp Processing Byproducts, Food Chem., 82, p. 235 (2003).
[11] Tolaimate A., Desbrieres J., Rhazi M., Alagui A, Contribution to the Preparation of Chitins and Chitosans with Controlled Physico-Chemical Properties, Polym. J., 44, p. 7939 (2003).
[12] Mukhrejeee D.P., Method for Producing Chitin or Chitosan, U.S. Patent 6310188, (2001).
[13] Muzzarelli R.A.A., Colorimetric Determination of Chitosan, Anal. Biochem., 260(2), p. 255 (2002).
[14] Somashekar D., Joseph R., A New Spectrophotometric Method of Assay for Chitosanase Based on Calcofluor White Dye Binding, Carbohydr. Polym., 34, p. 343 (1997).
[15] Muzzarrelli R.A.A. "Chitin", University of Ancona, Italy Pergamon Press., pp. 22-26 (1997).
[16] Hansen M.E., Illans A., "Applications of Grustacean Wastes in Biotechnology", Chapman and Hall, London, UK., pp. 17-205 (1994).
[17] Pichynagkura R., Kudan S., Kuttiyawong K., Sukwattanasinitt M., Aiba S.I., Quantitative Production of 2-Acetamido-2-Deoxy-D-Glucose Fromcrystalline Chitin by Bacterial Chitinase, Carbohydr. Res., 337 (6), p. 557 (2002).
[18] Kurita K., Chemistry and Application of Chitin and Chitosan, Polym. Degrad. Stab., 59(1), p. 117 (1998).
[19] Mei-Hvei C., Hing-Yuen C., U.S. Patent 6255085 (2001).
[20] Quintin P., Peniston R., U.S. Patent, 3862122 (1975).
[21] Mikalsen G., U.S. Patent, 5210186 ((1993).
[22] Britton G.S., Pfonder L.J., Arch. Biochem. Biohys Cartonoids., 1, p. 291 (1995).
[23] Tsigos L., Martinou A., Kafetzopoulos D., Bouriotis V., Chitin Deacetylases: New, Versatile Tools in Biotechnology, Trends Biotechnol, 18 (7), p. 305 (2000).
[24] Hackman H., Blackwell J., "Chitin and Chitosan and Related Enzymes" Academic Press, New York, p. 257 (1992).
[25] Hiroshi M., Watanabe J., Chiba T., European Patent 0531991 (1998).
[26] Brugnerotto J., Lizardi J., Goycoolea F.M., Arguelles-Monal W., Desbrieres J., Rinaudo, M., An Infrared Investigation in Relation with Chitin and Chitosan Characterization, Polym. J., 42, p. 3569 (2001).
[27] Perry R.H., "Perry's Chemical Engineers' Handbook", 6th Ed., McGraw-Hill, pp. 3-64 (1987).